Laura Donadoni has started the Italian wine girl blog with the aim to spread Italian wine culture and love across the world. You will read stories, ideas, struggles, joys and sorrows, this is the journal of a passionate ambassador of the Italian wine and good taste!
Winter is gone and with it the main Italian wines tour visiting California this year: Slow Wine, Tre Bicchieri Gambero Rosso and James Suckling’s Great Italian Wines.
Somebody believes Ruche’ was brought to Piedmont by French nobles from Burgundy (and actually Piedmont was part of France for a long time), but the most widely spread theory is that Ruche’ would have...
A little step back for those of you who don't follow me on Facebook (where I posted photos and stories): I attended at this event in SF where you can find the best of food industry from all over the...
Luca Abbruzzino is among the most promising young talent of Italy, according to 2016 Espresso restaurant guide, his and his father Antonio cuisine was worthy a Michelin star in 2014. They own a family...
The classic Fior d'Arancio is sweet and sparkling (charmat method), but what if somebody tried to produce a Metodo Classico Brut Nature version? And an ancestral frizzante? A journey in Colli Euganei...
During my last visit to Italy I traveled through the central regions: Tuscany, Umbria and Marche. In the latter I got in touch with two hidden gems, Ribona (known also as Maceratino) and Vernaccia nera...
Some winery visits go straight to your heart. It’s like love at first sight. You read about what you are going to see and taste, you try to be ready and informed about everything, but when you get there...
Everybody may agree on the concept that the role of a sommelier is to guide you through the wide and wild world of wines and vines. This is loud and clear. But there is a way to bring this idea one...
An ancient fortified wine, invented by Greeks as a medicine, become favorite aperitif at the royal court of Turin (Italy), is gaining popularity in U.S. I couldn't resist to look into the intriguing...
Harvest time in Napa Valley smells good! The morning marine fog and the midday sun are the perfect combination to spread in the air the damp forest floor smell and the pines aroma. Scents which surround...
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