Don’t call them just dessert wines…

Dessert wines are the most neglected wine category: they are hard to sell, according to many sales representatives and hospitality professionals. The problem is, in my opinion, that they are sold only as “dessert wines”, failing to underline the many possibilities of food pairings beside cakes and sweet treats at the end of the luscious … More Don’t call them just dessert wines…

Green leaders in the wine industry: inspiring people and companies taking action to fight the climate change

Today more than ever we need “green leaders”: people, companies, start ups who will inspire and encourage others to follow in their sustainable footsteps. Speaking specifically about the wine industry, to be truly sustainable in today’s fast-paced world, you must consider all aspects of your business operations – whether that’s energy use, water conversation, recycling, transportation, packaging weight, or how you benefit your surroundings, socially, ethically and environmentally. … More Green leaders in the wine industry: inspiring people and companies taking action to fight the climate change

Choosing different wines can make you happier, it’s science.

What if I tell you that frequently choosing different wines can make you happier? You think it’s a bold statement, don’t you? It is actually backed up by rock solid science. Drinking your usual, regular, ever favourite Cabernet or Chardonnay is not making you any happier. Believe me. Even if you enjoy it. Here is … More Choosing different wines can make you happier, it’s science.